Greens and mac-n-cheese are staples of Southern cooking. However, there is no singular recipe that has survived a cook’s doctoring to suit the tastes of their particular table audience. So, who’s greens and mac-n-cheese are the best in town?
On Saturday, November 5th at 3pm join us at the Jefferson School African-American Heritage Center for the third annual Greens Cook Off Featuring a new category Mac-N-Cheese!
The event is Free and open to the public. Come taste some of the best recipes in the area and be enlightened by the Food and Quality of Life Discussions featuring Paul Myers Sr. and Renard Turner, Owner Vanguard Ranch.
Enter the Raffle and win great prizes donated by organizations here at the Jefferson School City Center.
Please visit jeffschoolheritagecenter.org for applications or call 434.260.8720